In its latest report on Food Service Distribution Software Market provides a concise analysis of the recent market trends. The report further includes statistics, market forecasts and revenue estimations, which in addition highlights its status in the competitive domain as well as expansion trends adopted by major industry players.
Food Service Distribution Software Market is valued at USD XX Billion in 2018 and expected to reach USD XX Billion by 2025 with the CAGR of XX% over the forecast period.
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Scope of Food Service Distribution Software Market is as;
Software which permits users the ability to track, schedule and manage register related to food storage and distribution is nothing but the Food service distribution software. Food service distribution companies use this software to plan shipments, maintain well-documented records of food orders and manage customers. It provides tools including managing payments, process orders, manage inventory and track deliveries. Ability to produce analytics reports to use in sales processes and retrospective performance evaluation is one of the most common features. Many of these food service distribution products provide tools that includeprofits, analyzing performance and market prices to maximize sales effectiveness and some of the food service management products cover tools for managing incoming distributions, but these products are geared towards managing outgoing shipments and orders. It provides advanced business information to manage the entire business from a single view by this user can manage sales margins, Automate inventory management, and Improve workflow throughout the company, Buy and Sell the right product, Automate Catch Weight Calculation, Achieve Route Optimization and Improve Order to customer to cash.
Food Service Distribution Software Market is segmented into product type and application. On the basis of product type the market is segmented into Basic (Under 197/Month), Standard ($197-247/Month) and Senior($247-497/Month). On the basis of application the market is segmented into Restaurant, Chain Store, Takeaway Shop, Coffee and Other.
The regions covered in this Food Service Distribution Software Market report are North America, Europe, Asia-Pacific and Rest of the World. On the basis of country level, market is sub divided into U.S., Mexico, Canada, UK, France, Germany, Italy, China, Japan, India, South East Asia, GCC, Africa, etc.
Key Players for Global Food Service Distribution Software Market Reports–
Globally Manufacturers such as NECS, Simon Solutions, Acctivate, ChefMod, Sage, BlueCart, Dossier Systems, LYTX, Now Commerce, IMS Software LLC, IndustryBuilt, SR2Software, Edible Software, Minotaur Software, Produce Pro, FlexiBake, Aspen Systems, Beck Consulting, Service Works, WaudWare, Extantware, Planglow, BFC Associates, Encompass Technologies, FoodLogiQ, Horizon Softwareand many others are contributing in the Market Growth.
CAI acquires Integrated Management Solutions, Food Connex.
On February 1, 2018, Smithfield, Computer Associates (CAI) Company which is Rhode Island-based that offers enterprise resource planning software to the seafood industry, has announced his acquisition with Integrated Management Solutions which is developer of the Food Connex business management software.CAI Company is located in Smithfield, is the developer of Seasoft ERP Software that is in popular use by seafood processors and distributors. On 19 January, 2018 the transaction closed and financial terms of the transaction were not disclosed.
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CAI President and CEO James H. McCooey said in a press release that the acquisition of the proven Food Connex software complements and strengthens their existing suite of business solutions and broadens their footprint in the protein and seafood distribution vertical by providing a solution for smaller scale businesses which is based in Pennsylvania, Furlong and Integrated Management Solutions.
Increasing Popularity of Online Ordering Services is key factor for driving the market growth.
Rising popularity of online food ordering services is key factor for driving the market.There is increase in customers preference towards online food ordering services through apps and websites..Also the Restaurants and hotels are adopting this software due to customer’s preference toward online food ordering as it provides a motivation to these restaurants and Hotels. For instance, According to International Journal of Recent Technology and Engineering, Well known brands like Domino’s Pizza delivers over 50,000 pizzas in a day and 15,000 of those orders are placed through the digital mode and Fassos, another popular food chain caters to over 60,000 orders in a day all through their in-house mobile app. Moreover, Government Initiatives to adopt Food Services Distribution Software to enhance customer experience is expected to boost the market growth in the forecast period.However, factors such as environment that comprises terms such as entry barriers and trading policies, financial, political and social worries may hamper market growth.
Europe is dominating the Food Service Distribution Market.
Geographically, Europe region is dominating the Food Service Distribution Software Market. This is due to rising adoption of Food service distribution software and the region has leading players that are channelizing efforts to develop innovative solutions to gain a competitive edge into the region.
Also, Asia Pacific region is at second position in dominance. This is due to surging online ordering frequency, internet penetration and favorable government regulations. For instance, According to Internet Development Report of Asia Pacific 2016, China, the country with most users that means about 642 million users in 2014 that represents nearly 22% of total. Also adoption of Food Service Distribution Software for enhancing effectiveness, productivity, control inventory management and Price transparency into the region.
Key Benefits for Global Food Service Distribution Software Market Reports –
Global market report covers in depth historical and forecast analysis.
Global market research report provides detail information about Market Introduction, Market Summary, Global market Revenue (Revenue USD), Market Drivers, Market Restraints, Market opportunities, Competitive Analysis, Regional and Country Level.
Global market report helps to identify opportunities in market place.
Global market report covers extensive analysis of emerging trends and competitive landscape.
Global Food Service Distribution Software Market Segmentation –
By Product Type
By Regional & Country Analysis: (North America, U.S., Canada, Europe, U.K., France, Germany, Italy, Asia Pacific, China, Japan, India, Southeast Asia, Latin America, Brazil, Mexico, Middle East and Africa, GCC, Africa, Rest of Middle East and Africa)
Table of Content
1 Study Coverage
1.1 Food Service Distribution Software Product
1.2 Key Market Segments in This Study
1.3 Key Manufacturers Covered
1.4 Market by Type
1.5 Market by Application
1.6 Study Objectives
1.7 Years Considered
2 Executive Summary
2.1 Global Food Service Distribution Software Market Size
2.2 Food Service Distribution Software Growth Rate (CAGR) 2020-2025
2.3 Analysis of Competitive Landscape
2.4 Key Trends for Food Service Distribution Software Markets & Products
3 Market Size by Manufacturers
3.1 Food Service Distribution Software Production by Manufacturers
3.2 Food Service Distribution Software Revenue by Manufacturers
3.4 Mergers & Acquisitions, Expansion Plans
4 Food Service Distribution Software Production by Regions
4.1 Global Food Service Distribution Software Production by Regions
4.2 North America
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