Antimicrobial Food Disinfectant Market Size to Cross USD 2.1 Billion by 2025 – Arizton

Impact of COVID-19 on Antimicrobial Food Disinfectant Market


In March 2020, grocery markets grew tremendously due to the implementation of lockdown across countries and allowing only food industry to continue their operations. Along with offline retail market, the online retail has also been growing significantly during the pandemic with larger sales in grocery market which is also expected to contribute to the overall revenue of antimicrobial food disinfectant market (due to the contribution from the residential sector). Various sectors of the food market including all essential food items have created a demand for antimicrobial food disinfectants across all seasons. With a growing concern over foodborne illnesses due to COVID-19 and other microbes, the demand for antimicrobial food disinfectant is expected to increase during the forecast period in commercial, industrial, and residential sectors.


Antimicrobial Food Disinfectant Market – Dynamics


Government food monitoring authorities are expected to be more stringent towards industries involved in fresh fruits and vegetables, meat and poultry, and other food products used for residential and commercial applications. Despite the COVID-19 outbreak, there are no concrete reports yet on how the coronavirus can contaminate food items. However, the trends for eating healthier are projected to build incentives for the demand for antimicrobial food disinfectants. The Food Disinfectant Authority (FDA) has suggested to clean and disinfect fruits and vegetables and other food products to remove dust, soil, chemicals, bacteria, and other contaminants due to COVID-19.



The antimicrobial food disinfectant market by revenue is expected to grow at a CAGR of over 7% during the period 2019–2025.


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The following factors are likely to contribute to the growth of the market during the forecast period:

  • Increase in Shelf Life
  • Government Regulations on Food Safety
  • Growth in Foodborne Illness


Base Year:                  2019

Forecast Year:           2020–2025


The study considers the present scenario of the antimicrobial food disinfectant market and its market dynamics for the period 2019−2025. It covers a detailed overview of several market growth enablers, restraints, and trends. The report offers both the demand and supply aspect of the market. It profiles and examines leading companies and other prominent ones operating in the market.


Antimicrobial Food Disinfectant Market – Vendor Profiles


Prominent Vendors

  • Ecolab
    • Business Overview
    • Product Offerings
    • Key Strengths
    • Key Strategies
    • Key Opportunities
  • ITC
  • Marico
  • AgroFresh


Other Prominent Vendors 

  • Sanosil
    • Business Overview
    • Product Offerings
  • Diversey
  • Eat Cleaner
  • Fit Organic
  • Environne
  • Biokleen
  • Nutraneering
  • Beaumont Products
  • United Chemical Company
  • Decco
  • Xeda International
  • P&G
  • Santic


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Antimicrobial Food Disinfectant Market – Segmentation


Segmentation by Products 

  • Liquid
  • Granule
  • Spray

Segmentation by Application

  • Fruits & Vegetables
  • Meat & Poultry
  • Fish & Seafood

Segmentation by End-user

  • Residential
  • Commercial
    • Restaurants
    • Retail Outlets
    • Processing Industries

Segmentation by Geography

  • North America
    • US
    • Canada
  • Europe
    • UK
    • Germany
    • France
    • Italy
    • Spain
  • APAC
    • China
    • Japan
    • South Korea
    • Australia
    • India
  • Latin America
    • Brazil
    • Mexico
    • Argentina
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • Turkey
    • UAE


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