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<\/p>\nMAX AMINO N16 is an enzymatically hydrolyzed amino acid-based product with total amino acids ≥80%. It can be applied as a foliar spray during the regreening, jointing, and grain filling stages of wheat in Russia to promote plant growth, enhance stress resistance, improve grain filling, and increase wheat quality.<\/p>\n
Russia accounts for about 10% of the global wheat planting area, while its export volume represents approximately 26% of the global total, making it the world’s largest wheat exporter. In recent years, driven by yield improvement and technological advancements, Russia’s influence on global wheat production and exports has grown faster than its cultivated area expansion. The main wheat-producing regions in Russia include the Central Black Earth Region and the North Caucasus (winter wheat), as well as southern Siberia and the Volga region (spring wheat).<\/p>\n
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Currently, winter wheat is at the jointing stage, while spring wheat is at the emergence stage. For winter wheat, this is a critical transition period from vegetative growth to reproductive growth. At this stage, the primary goals are to promote strong plant growth and prevent damage from late spring cold stress. The application of peptide-based amino acid products in wheat mainly focuses on growth promotion, stress resistance and yield increase, enhanced nutrient absorption, and synergistic support in pest and disease management. These products help crops grow vigorously while supporting reproductive development and mitigating stress impacts.<\/p>\n
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MAX AMINO N16 is a high-quality plant-based amino acid product produced using advanced enzymatic hydrolysis technology. It can be widely applied through foliar spraying, fertigation, or as a component in liquid compound fertilizers to meet crop nutritional needs at different growth stages. Thanks to its mild and efficient enzymatic process, amino acids retain their natural activity and are more easily absorbed and utilized by crops, improving nutrient use efficiency. In addition, enzymatically hydrolyzed amino acid products are free from chemical residues, highly compatible, safe, and unlikely to cause phytotoxicity or physiological stress, providing an efficient, safe, and sustainable nutritional solution for agriculture.<\/p>\n
Application of MAX AMINO N16 at the regreening and jointing stages can stimulate cytokinin synthesis, promote root development and tillering, enhance drought resistance, and help wheat recover quickly with stronger plant structure, increasing the number of productive spikes. Application at the booting stage provides energy for crops, promotes floral differentiation, and reduces empty grains. During the grain filling stage, it enhances grain filling, results in fuller kernels, delays leaf senescence, strengthens photosynthesis, accelerates starch accumulation, and improves thousand-kernel weight as well as grain protein content.<\/p>\n
Product<\/p>\n
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Link: https:\/\/www.citymax-group.com\/maxaminon16-product\/<\/a><\/p>\n
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