{"id":670211,"date":"2023-09-28T23:32:01","date_gmt":"2023-09-28T23:32:01","guid":{"rendered":"https:\/\/www.abnewswire.com\/pressreleases\/?p=670211"},"modified":"2023-09-28T23:32:01","modified_gmt":"2023-09-28T23:32:01","slug":"solo-chef-launches-kickstarter-campaign-for-his-brick-mortar-restaurant","status":"publish","type":"post","link":"https:\/\/www.abnewswire.com\/pressreleases\/solo-chef-launches-kickstarter-campaign-for-his-brick-mortar-restaurant_670211.html","title":{"rendered":"Solo Chef launches Kickstarter Campaign for His Brick & Mortar Restaurant"},"content":{"rendered":"
Now Seeking Community Support via Kickstarter, this Restaurant Offers an Immersive Dining Experience on Highway 30A in Santa Rosa Beach, Florida!<\/div>\n

Chef William Farrington is a multi-talented US based chef, and he has proudly announced that he is opening a new restaurant<\/a> on Highway 30A in Florida. With an inspiring aim to offer the ultimate immersive dining experience<\/a> for locals and visitors alike, this will be his first brick & mortar restaurant and he, along with his wife, have decided to raise funds and seek support for this project through the crowdfunding platform of Kickstarter. <\/p>\n

Farrington Foods was named “Best Chef of the Emerald Coast” last year, and he is ready to take his private chef business to the next level. <\/p>\n

“After two years of hard work to build our small business, lots of diligence, and having viewed countless spaces, we have made the exciting decision to open a restaurant in Blue Mountain Beach on Highway 30A in Santa Rosa Beach, Florida,” said Chef William, while introducing this project to the Kickstarter community. “Our restaurant will be called M&P, for “Meat and Potatoes”, and it will be an American Omakase style restaurant, with a prix fixe menu set by the chef.  The menu will be ever-changing based on seasonality and availability”, he added. <\/p>\n

The Kickstarter Campaign is located on the web at:<\/p>\n

www.kickstarter.com\/projects\/mpbyfarringtonfoods\/help-a-solo-chef-open-first-brick-and-mortar-restaurant<\/a> and backers from around the world can become a part of this project by making generous pledges and donations. Moreover, the goal of this Kickstarter campaign is to raise a sum of US$ 67,000, and the restaurateur couple is offering a wide range of rewards for the backers, including a restaurant buy-out for 20 people, a private cooking class with the chef, and large-scale events for up to 100 people, among other items. More details are available on the Kickstarter campaign page of the project.<\/p>\n

About This Project<\/strong><\/p>\n

Chef William Farrington is a seasoned American chef and the proud founder of  Farrington Foods LLC. This is private chef service and commercial kitchen. Farrington Foods was voted “Best Chef of the Emerald Coast” in 2022 and William, along with his wife, are now opening their first brick and mortar restaurant<\/a> on Highway 30A in Florida, US.<\/p>\n

Media Contact<\/span>
Company Name:<\/strong> Farrington Foods<\/a>
Contact Person:<\/strong> William Farrington and Elizabeth Case
Email:<\/strong> Send Email<\/a>
Phone:<\/strong> 2392505037, 2395721518
City:<\/strong> Santa Rosa Beach
State:<\/strong> Florida
Country:<\/strong> United States
Website:<\/strong> https:\/\/www.kickstarter.com\/projects\/mpbyfarringtonfoods\/help-a-solo-chef-open-first-brick-and-mortar-restaurant?ref=5y12ca<\/a><\/p>\n

<\/object>\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Now Seeking Community Support via Kickstarter, this Restaurant Offers an Immersive Dining Experience on Highway 30A in Santa Rosa Beach, Florida! Chef William Farrington is a multi-talented US based chef, and he has proudly announced that he is opening a … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[433,401,402,417,404],"tags":[],"class_list":["post-670211","post","type-post","status-publish","format-standard","hentry","category-Arts-Entertainment","category-Business","category-Food-Beverage","category-Marketing-Sales","category-US"],"_links":{"self":[{"href":"https:\/\/www.abnewswire.com\/pressreleases\/wp-json\/wp\/v2\/posts\/670211","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.abnewswire.com\/pressreleases\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.abnewswire.com\/pressreleases\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.abnewswire.com\/pressreleases\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.abnewswire.com\/pressreleases\/wp-json\/wp\/v2\/comments?post=670211"}],"version-history":[{"count":0,"href":"https:\/\/www.abnewswire.com\/pressreleases\/wp-json\/wp\/v2\/posts\/670211\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.abnewswire.com\/pressreleases\/wp-json\/wp\/v2\/media?parent=670211"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.abnewswire.com\/pressreleases\/wp-json\/wp\/v2\/categories?post=670211"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.abnewswire.com\/pressreleases\/wp-json\/wp\/v2\/tags?post=670211"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}