Adoboloco Hawaiian Chili Pepper Water and Adoboloco Maui No Ka Oi (Made with one of the hottest peppers in the world, the Trinidad Moruga Scorpion.). These two Adoboloco flavors of hot sauce have been re-released. Both flavors have a high concentration of chili pepper, a little will go a long way. The flavors are amazing. Both are now available at stores statewide, throughout Hawaii.
Adoboloco Hawaiian Chili Pepper Water has a wonderful, floral flavor. The heat builds to medium-hot making it a compliment to most any dish from breakfast to dinner. When you taste it, it reminds you of Hawaii immediately. We love to eat it with Poke, Fried Chicken Sandwiches, Plate Lunch, Kalbi Ribs, Mac Salad, Lau Lau and Spam Musubi.
Adoboloco Maui No Ka Oi packs some serious heat, it’s like a hot candy in a bottle with no sugar added. It has a slight sweet flavor with a hint of watermelon. Put it on anything you love to eat. We love to eat it on eggs, breakfast burritos and tacos. Maui No Ka Oi hot sauce is amazing with mac salad, grilled chicken and fried rice. We also love it on noodles like Pancit, Pad Kee Mao, Saimin, Ramen or Chow Fun. It even works great to spice up your spaghetti.
About Adoboloco Hawaiian Island Sauce Co.
Adoboloco has embodied the old style Hawaiian “chili pepper water” and revolutionized it into a modern day, fusion hot sauce. Adoboloco only uses 4-5 ingredients. SIMPLE IS BEST! Our sauces are 100% natural. Perfect if you’re looking for an alternative to the mass market hot sauces and dressings. Adoboloco hot sauces range from mild to very hot, but never compromise on flavor.
Adoboloco sprouted from a homeschool garden project in Maui Hawaii in 2011. Now the business involves the whole Parsons family. It’s teaching our children community, farm and business skills. Adoboloco manufactures both in Hawaii (For Hawaii Distribution) and Oregon (For Mainland Distribution). All five flavors of Adoboloco hot sauce are available for wholesale distribution.
For retail store locations please visit: Adoboloco.com/map